*Newly added (thank you for your patience as I continue to link my recipes!)

Baba’s Borscht

Slow Cooker Chili

Chili Garlic Pineapple Chicken Skewers

Minestrone Soup

Sweet & Spicy Fish Sauce

Zucchini Radish Salad

Olive Tapenade

Sheet Pan Lemon Chicken with Potatoes & Spinach

Easy Shrimp, Orzo & Zucchini

Apple Pecan Bacon Salad

Greek Chicken Skewers

Cilantro Lime Chicken Bowls

Homemade Taco Seasoning

Naan Bread

Cuban Lunch Bars


Do you remember Cuban Lunch Bars? So simple and so good! Good luck keeping them around long! Here’s my Mom’s Recipe…


1 package peanut butter chips

1 package chocolate chips

1 cup crushed peanuts

1.5 cups crushed ripple chips


Melt chips. Add the rest of the ingredients.  Pour into baking cups. Set in freezer. Enjoy!